The Proshyan Brandy Factory is a story of two friends succeeding in business.

Back in 1995, after purchasing a small factory left from the Soviet era, they set out to produce sparkling wines. The factory was named “Proshyan” and began expanding its horizons. Not limiting themselves to sparkling wine, the Proshyan team broadened the scope of Armenian winemaking and became the first to introduce pomegranate wine.

Just two years later, in 1997, the factory continued to grow, achieving success in the production of vodka, champagne, and brandy. The pursuit of perfection fueled the creation of Armenian beverages of unmatched quality.

Today, the factory owns vineyards and production facilities in various regions of Armenia and exports Armenian products to Russia, Germany, the USA, Israel, and several other countries—introducing the world to the finest traditions of Armenian winemaking and brandy production.

At the Proshyan Brandy Factory, our story is one of love, dedication, and passion for work.

Recognizing the people's deep love and admiration for Frunzik, the Proshyan Brandy Factory took on the creation of a wine that won hearts with its story, name, and unique bouquet of flavors: a red wine born from the fusion of the rare Ancelotta and Areni grape varieties, and a white wine made from the delicate, subtly toned Armenian Voskehat grape.

Frunzik: The people's love is a true value.